7:30 am. After putting on the coffee, I put four slices of homemade ten grain bread in the toaster to serve for breakfast. After the toaster dinged, Hub was helpful by putting on the butter. How does one do buttering badly?
I pick up the plate and there is a melted pool sitting in the center of each piece of toast. The knife he used is already in the dishwasher, so I get another clean knife, and get a little more butter and spread it to the edges. How does one talk about the importance of butter application to the full surface of the bread? One doesn't.
One hopes the day gets better than the butter.
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